New Year's Eve "Champagne and Quail" - A Magical Victorian Party
Chef Jas of The Duchess is presenting a very special original New Year's Eve Dinner with live music, entertainment and Champagne.
Package Includes:
Room of Choice
Formal 7 Course Dinner
Live Evening Entertainment & Bar
Hors D’oeuvres thru the evening
Midnight Champagne Toast
5 Star Cuisine Breakfast
Late Checkout
7 Course New Year's Eve Dinner:
​Scallops in Moonshine Cream
Cranberry, Brie, Lobster bites Appetizer
Winter Vegetables in Buffalo Broth Soup
Artichoke Tears green Salad
Blood Orange & Vodka Sorbet
Candied Smoked Quail - 2
Almond Patatas Douce moule rond
Roasted Pickled White Asparagus
Course 7 - Dessert
Poires au Caramel & Champagne